Diario de iris yvette, 27 mar. 19

ginger, garlic and soy marinated grilled swai, fresh grilled asparagus with smoked pink himilayan salt, sauteed red cabbage with onion and green peppers topped with creamy goat cheese crumbles finished w/ a generous squirt of grilled lemon, shrimp skewer

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1013 kcal

Grasa: 44,43g | Prot: 55,15g | Carbh: 111,23g.   Almuerzo: Cheese Pizza. Cena: Kerrygold Pure Irish Butter, Shrimp, Calavo Avocado, Cooked Green Banana in Salt Water, Market Pantry Swai White Fish Fillets, Goats Cheese (Soft), Cooked Asparagus (from Fresh), Cooked Red Cabbage (Fat Added in Cooking). Pasa Bocas / Otros: Cuties Clementines, Lay's Dill Pickle Flavored Potato Chips, Kind Plus Dark Chocolate Cherry Cashew + Antioxidants. más...