Diario de Eliza998, 05 abr. 22

Made spaghetti carbonara, I know its not the healthiest thing to eat but it's what I had at hand. I'm on holiday which is self catered. I'm with my parents, and this was the frist time I cooked. I found out the hard way we didn't have the basic ingredients such as salt, pepper or garlic. 😅 So, for a subbitue for sault and garlic I used some garlic sauaged that I found in the fridge sadly no substitute the pepper but oh well. I did have pasta shapes, extra strength cheese, egg & bacon and a blunt knife. 🤣 It wasn't delicious but it was okay.

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