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The first roasted chickpeas I've ever made that turned out crispy enough. Yum!
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1776 kcal
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Grasa: 48,26g | Prot: 72,41g | Carbh: 279,88g.
Desayuno: Coffee, Trader Joe's Raw Pumpkin Seeds, Date, Bob's Red Mill Ground Flaxseed Meal, Trader Joe's Chia Seeds, Silk Unsweetened Soymilk, Quaker 100% Whole Grain Oatmeal. Almuerzo: Lindt Excellence 90% Cocoa Dark Chocolate, Silk Unsweetened Soymilk, Brian's white bean dip, Corn Tortillas , Broccoli , Strawberries . Cena: Russet Potatoes (Flesh and Skin) , Brian's white bean dip, Herb-Ox Vegetable Bouillon, Date, Member's Mark Omega 3 Fish Oil (1000 mg), Sourdough bread, Cooked Kale (from Fresh, Fat Not Added in Cooking), Simple seitan. Pasa Bocas / Otros: Vegan brownies, Dried Fig, Nuts Online Roasted Golden Chickpeas, Navels Oranges . más...
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 Comentarios
29 may. 22 por el miembro: -MorticiaAddams
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Never had this..... looks like something I would like though!! 👀
29 may. 22 por el miembro: 3dkids2
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You can find them in stores, but I want to perfect making them at home because it's so much cheaper
29 may. 22 por el miembro: writingwyo
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@writing: did you use canned or something else?
29 may. 22 por el miembro: 3dkids2
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Started with canned. The recipe is on a website called It Doesn't Taste Like Chicken
29 may. 22 por el miembro: writingwyo
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If you watch her videos...she's really, really someone who might want to think about switching to decaf 🤣
29 may. 22 por el miembro: writingwyo
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for those looking this was the direct link https://itdoesnttastelikechicken.com/crunchy-roasted-chickpeas/ I loved the name of the website. Thanks for sharing. I will try this (and some of her tofu ideas)
29 may. 22 por el miembro: liv001
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