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11 julio 2018
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10 julio 2018
Edit on the recipe! Add 1 tbsp of the chimichurri sauce into your skillet after hearing on medium heat, toss your mushrooms in the skillet and sautéed until lightly golden. Serve along side your Filet Mignon and add additional Chimichurri on top as desired. Be careful not to “over-sauce” too much chimichurri may taste too garlicy. 😬
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10 julio 2018
Here’s the recipe for the Chimichurri Filet Mignon with sautéed mushrooms for 2! Have fun and enjoy!
Filet Mignon for 2! First season and sear (without disturbance) in two tablespoons of butter for two minutes on each side in a cast iron skillet.
Then transfer skillet immediately into a 415F preheated oven for another 4 to 6 mins from Rare - Medium-well temps. When ready, remove and rest the filets on a cutting board, while prepping your chimichurri sauce.
In a food processor. Add 1 cup cilantro, 1 garlic clove, 1/2 tsp smoked paprika, 1Tbsp fresh lime juice, 3Tbsps red wine vinegar, 3 tablespoons extra virgin olive oil, 1Tspn of red pepper flakes, salt and pepper to taste, blend well until smooth
Serve 1 tsp or 1 tbsp as desired, on each filet.
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10 julio 2018
Lots of weight training this week has resulted in weight gain
Peso:
Disminuído hasta ahora:
Aún para ir:
Dieta seguida:
94,8 kg
11,3 kg
26,8 kg
Bien
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Ganando 6,4 kg a la Semana
10 julio 2018
Chimichurri Filet Mignon for 2!!
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