Roasted Garlic Cauliflower

Ingredientes

• 1/4 tsp kosher salt
• 1/3 cup grated pecorino romano cheese
• 1 cucharada fresh ground black pepper
• 3 cucharadas olive oil
• 1 cabeza, grande cauliflower
• 6 diente minced garlic
• 1 cucharada chopped parsley

Instrucciones

1. Pre-heat oven to 450 °F (220 °C) and lightly grease or apply cooking spray like Pam to large casserole dish.
2. Toss cauliflower in oil and minced garlic, coating well placing in dish.
3. Cover with aluminum foil and bake 25 minutes stirring halfway through.
4. Uncover, stir, and top with parsley and pecorino romano then broil 3-5 minutes until golden.
5. Salt and pepper to taste and serve.
6. Note: based on recipe from ThisFatBlackChick.com.