Turkey Taco Rice

Ingredientes

• 2 tbsp taco seasoning mix
• 3/4 cup shredded colby & monterey jack cheese
• 3 tazas water
• 1 1/2 tazas white rice (long-grain)
• 16 oz ground turkey

Instrucciones

1. Brown and crumble ground turkey in medium to large skillet until no pink is showing.
2. Add taco seasoning; blend with meat.
3. Continue cooking meat for an additional 3 minutes, stirring regularly.
4. Add water and rice; cover and simmer until water has boiled away, approximately 15 minutes.
5. Sprinkle shredded cheese evenly over top of rice mixture. Cover and remove from heat. Let stand 5 minutes.
6. Cut mixture into 8 servings. Enjoy!