Skillet Cauliflower Gratin

Ingredientes

• 2 tsp Dijon mustard
• 4 cucharadas flour
• 1 1/2 cups 2% milk cheddar cheese
• 3 tazas nonfat milk
• 1/2 tsp white pepper
• 1/2 cucharadita salt
• 1 cucharadita olive oil
• 1 cabeza, mediana cauliflower
• 2 cucharadas, picado chives
• 1 taza bread crumbs

Instrucciones

1. Boil cauliflower (broken in 1" flowerettes) in 2 1/2 cups of milk and salt in an oven safe skillet. Cover and simmer for 5 minutes.
2. Combine breadcrumbs, 1/2 cups of cheese and olive oil and set aside.
3. Whisk flour and remaining milk in a small bowl.
4. Add flour mixture to cauliflower, stirring until thickened.
5. Add remaining cheese, chives, mustard and peppers.
6. Remove from heat and sprinkle breadcrumb mixture on top and broil in oven until browned.
7. Note: based on a recipe from eatingwell.