Rendimientos: 4 porcion(es)
Comida tipo:
Platos Principales
Clasificación:
Valoración promedia en la comunidad FatSecret
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por el miembro: reeneejune
Gouda Stuffed Chicken Wrapped in Bacon
This recipe can be a bit on the spicy side, but you can always use less spices for each serving.
Ingredientes
Instrucciones
- Pre-heat oven to 350° F (175° C).
- Flatten chicken breasts to 1/4 inch thickness. Combine pepper, garlic powder, paprika and the cayenne together in a small bowl and spread evenly on both sides of the chicken breasts. (This can be rather spicy, if in doubt, use about half of the spice mixture.) Salt to taste.
- Cut the gouda cheese into small peices and place 1 oz of cheese on each chicken breast. Press down firmly and roll the chicken from the narrow end. Wrap each roll in a slice of bacon and secure with a toothpick.
- Melt the butter in a skillet over medium heat. Brown chicken rolls evenly until the bacon starts to get crisp.
- Place the chicken rolls into a baking dish and bake at 350° F (175° C) for 20 minutes. Remove toothpicks prior to serving.
525 miembros han añadido esta receta a su libro de cocina.
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Revisiones
This was AMAZING!
20 may. 11 por el miembro: HeidiG
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Sounds great!!
14 mar. 11 por el miembro: 2007keri
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made this tonight and we LOVED it! Next time may try different type cheese and add chopped broccoli
31 jul. 10 por el miembro: candyann
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Excellent. I modified a little... I used normal bacon and wrapped one piece vertically and a second piece horizontal. (helps hold the cheese in) I purchased Perdue thin slices.... ready to roll! I did use half of the spice mixture but next time I may use all of it! IN all.. this was great.. my neighbor who dined with us asked for the recipe.
27 feb. 10 por el miembro: m0oo
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this sounds omg.. yum!! Cannot wait to try this.
18 ene. 08 por el miembro: time4achange
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This recipe is FANTASTIC! Everyone came in the house, and looked in the oven! I used 2 pieces of bacon. I crossed them, so they shaped the chicken in a box, with the bacon as "ribbon". It helps hold the stuffing in, and is great for presentation! I did not put the spices on the outside of chicken. I only rubbed it on the inside, and it kept ALL of it's flavor! It took my chicken about 24 minutes to cook. I used regular gouda and extra cayenne. WONDERFUL recipe, will make the Atkins diet easier for Induction!
17 ene. 08 por el miembro: mamapotter
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My husband and I loved this recipe. Thanks for posting it. I ran out of bacon so I added smoked ham wrapped in with the gouda. It worked great.
20 nov. 07 por el miembro: sararay
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i cant wait to try this! chicken cheese and bacon...great combo!
18 oct. 07 por el miembro: spiffygirl17123
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Wow, this sounds great. I was looking for a new chicken recipe!
17 oct. 07 por el miembro: sararay
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I can't wait to try this, sounds yummy.
17 oct. 07 por el miembro: TEEL
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Resumen Nutricional:
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Hay 614 calorías en una porción de Gouda Stuffed Chicken Wrapped in Bacon.
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Desglose de Calorías: 55% grasa, 1% carbh, 44% prot. |
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Info. Nutricional
Tamaño de la Porción
por porción
Energía
2567 kj
614 kcal
Carbohidratos
1,45g
Azúcar
0,75g
Proteína
66,18g
Grasa
36,51g
Grasa Saturada
16,95g
Grasa Trans
0,06g
Grasa Poliinsaturada
3,109g
Grasa Monoinsaturada
12,768g
Colesterol
218mg
Fibra
0,2g
Sodio
704mg
Potasio
730mg
Desglose de Calorías:
Carbohidrato (1%)
Grasa (55%)
Proteína (44%)
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*Basado en un IDR de 2000 calorías
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