Entradas Recientes de Alimentos y Ejercicios
febrero 2018 |
do. 25: |
1206 *
|
121%
|
Grasa: |
|
Prot: |
|
Carbh: |
11,47g |
|
73,05g |
|
221,04g |
|
-
|
-
|
sá. 24: |
783 *
|
78%
|
Grasa: |
|
Prot: |
|
Carbh: |
35,99g |
|
49,30g |
|
73,54g |
|
-
|
-
|
lu. 12: |
729 *
|
73%
|
Grasa: |
|
Prot: |
|
Carbh: |
23,14g |
|
46,79g |
|
87,70g |
|
-
|
-
|
diciembre 2017 |
ma. 26: |
2007 *
|
201%
|
Grasa: |
|
Prot: |
|
Carbh: |
42,85g |
|
27,21g |
|
384,42g |
|
-
|
-
|
ma. 19: |
694 *
|
139%
|
Grasa: |
|
Prot: |
|
Carbh: |
33,80g |
|
8,60g |
|
89,00g |
|
-
|
-
|
do. 17: |
2552 *
|
510%
|
Grasa: |
|
Prot: |
|
Carbh: |
49,19g |
|
64,84g |
|
452,25g |
|
-
|
-
|
mi. 13: |
861 *
|
172%
|
Grasa: |
|
Prot: |
|
Carbh: |
15,29g |
|
63,60g |
|
131,29g |
|
-
|
-
|
lu. 11: |
1629 *
|
326%
|
Grasa: |
|
Prot: |
|
Carbh: |
62,65g |
|
66,02g |
|
210,74g |
|
-
|
-
|
octubre 2017 |
vi. 20: |
1222 *
|
244%
|
Grasa: |
|
Prot: |
|
Carbh: |
38,39g |
|
36,75g |
|
175,94g |
|
-
|
-
|
ju. 19: |
2693 *
|
539%
|
Grasa: |
|
Prot: |
|
Carbh: |
158,39g |
|
47,61g |
|
269,62g |
|
-
|
-
|
mi. 18: |
1392 *
|
278%
|
Grasa: |
|
Prot: |
|
Carbh: |
33,17g |
|
118,72g |
|
153,65g |
|
-
|
-
|
agosto 2017 |
ma. 22: |
1365 *
|
273%
|
Grasa: |
|
Prot: |
|
Carbh: |
60,19g |
|
19,92g |
|
188,93g |
|
-
|
-
|
lu. 21: |
1618 *
|
324%
|
Grasa: |
|
Prot: |
|
Carbh: |
79,93g |
|
28,94g |
|
198,10g |
|
-
|
-
|
do. 20: |
1289 *
|
258%
|
Grasa: |
|
Prot: |
|
Carbh: |
58,26g |
|
34,89g |
|
159,62g |
|
-
|
-
|
mi. 16: |
1974 *
|
395%
|
Grasa: |
|
Prot: |
|
Carbh: |
90,27g |
|
32,28g |
|
268,16g |
|
-
|
-
|
lu. 14: |
1645 *
|
329%
|
Grasa: |
|
Prot: |
|
Carbh: |
83,24g |
|
47,22g |
|
174,32g |
|
-
|
-
|
ju. 10: |
1477 *
|
295%
|
Grasa: |
|
Prot: |
|
Carbh: |
66,03g |
|
30,23g |
|
193,13g |
|
-
|
-
|
ma. 8: |
1773 *
|
355%
|
Grasa: |
|
Prot: |
|
Carbh: |
74,50g |
|
39,06g |
|
237,62g |
|
-
|
-
|
ma. 1: |
550 *
|
110%
|
Grasa: |
|
Prot: |
|
Carbh: |
23,51g |
|
18,91g |
|
66,36g |
|
-
|
-
|
junio 2017 |
sá. 17: |
380 *
|
76%
|
Grasa: |
|
Prot: |
|
Carbh: |
10,54g |
|
18,85g |
|
53,03g |
|
-
|
-
|
|
|