Entradas Recientes de Alimentos y Ejercicios
| febrero 2016 |
| lu. 22: |
1193 *
|
99%
|
Grasa: |
|
Prot: |
|
Carbh: |
57,90g |
|
53,88g |
|
117,00g |
|
-
|
-
|
| ju. 18: |
394 *
|
33%
|
Grasa: |
|
Prot: |
|
Carbh: |
11,45g |
|
10,26g |
|
66,76g |
|
-
|
-
|
| mi. 17: |
35 *
|
3%
|
Grasa: |
|
Prot: |
|
Carbh: |
0,11g |
|
0,63g |
|
8,89g |
|
-
|
-
|
| lu. 15: |
287 *
|
24%
|
Grasa: |
|
Prot: |
|
Carbh: |
10,04g |
|
14,05g |
|
35,53g |
|
-
|
-
|
| do. 14: |
336 *
|
28%
|
Grasa: |
|
Prot: |
|
Carbh: |
4,67g |
|
12,68g |
|
86,71g |
|
-
|
-
|
| vi. 12: |
457 *
|
38%
|
Grasa: |
|
Prot: |
|
Carbh: |
6,52g |
|
16,99g |
|
114,09g |
|
-
|
-
|
| do. 7: |
2311 *
|
193%
|
Grasa: |
|
Prot: |
|
Carbh: |
26,15g |
|
96,56g |
|
453,37g |
|
-
|
-
|
| sá. 6: |
1293 *
|
108%
|
Grasa: |
|
Prot: |
|
Carbh: |
47,36g |
|
66,20g |
|
147,94g |
|
-
|
-
|
| vi. 5: |
1131 *
|
94%
|
Grasa: |
|
Prot: |
|
Carbh: |
48,60g |
|
74,29g |
|
99,34g |
|
-
|
-
|
| ju. 4: |
2093 *
|
131%
|
Grasa: |
|
Prot: |
|
Carbh: |
87,43g |
|
78,75g |
|
246,68g |
|
-
|
-
|
| enero 2016 |
| ju. 28: |
854 *
|
53%
|
Grasa: |
|
Prot: |
|
Carbh: |
35,29g |
|
25,90g |
|
100,15g |
|
-
|
-
|
| mi. 27: |
1324 *
|
83%
|
Grasa: |
|
Prot: |
|
Carbh: |
63,27g |
|
58,67g |
|
133,41g |
|
-
|
-
|
| ma. 26: |
1406 *
|
88%
|
Grasa: |
|
Prot: |
|
Carbh: |
53,34g |
|
76,70g |
|
118,60g |
|
-
|
-
|
| lu. 25: |
752 *
|
47%
|
Grasa: |
|
Prot: |
|
Carbh: |
54,29g |
|
34,06g |
|
32,84g |
|
-
|
-
|
| do. 24: |
692 *
|
43%
|
Grasa: |
|
Prot: |
|
Carbh: |
27,85g |
|
22,12g |
|
96,23g |
|
-
|
-
|
| vi. 22: |
1229 *
|
77%
|
Grasa: |
|
Prot: |
|
Carbh: |
54,90g |
|
48,51g |
|
151,17g |
|
-
|
-
|
| ju. 21: |
1412 *
|
88%
|
Grasa: |
|
Prot: |
|
Carbh: |
38,61g |
|
71,19g |
|
166,43g |
|
-
|
-
|
| mi. 20: |
1720
|
78%
|
Grasa: |
|
Prot: |
|
Carbh: |
85,81g |
|
82,51g |
|
150,55g |
|
-
|
-
|
| lu. 18: |
2019 *
|
92%
|
Grasa: |
|
Prot: |
|
Carbh: |
103,75g |
|
98,76g |
|
172,01g |
|
2086*
|
 67
|
| do. 17: |
1680 *
|
76%
|
Grasa: |
|
Prot: |
|
Carbh: |
90,04g |
|
65,01g |
|
156,55g |
|
2619*
|
939
|
|
|
