Spaghetti Squash with Turkey Meat Sauce

Ingredientes

• 1 tbsp fennel seed
• 1 libra ground turkey
• 1/4 taza chicken stock
• 2 dientes garlic
• 1 taza, trozos o rodajas fresh mushrooms
• 1 onza coriander
• 1/2 taza, picadas white onion
• 1 can tomatoes
• 3 libras spaghetti squash (1 medium)

Instrucciones

1. Cook squash in oven until soft. Remove from oven and use fork to make "spaghetti".
2. While squash is cooking in the oven, puree tomatoes. Then put into medium sauce pan with fennel and heat on low for about 20 minutes.
3. In a non-stick skillet, sauté garlic, onions and mushrooms until onions are soft. Then add ground turkey and coriander and cook thoroughly.
4. Add the ground turkey mixture to the tomato sauce pan and let simmer for another 4-5 minutes.
5. Put "spaghetti" on plate and pour sauce on top.
6. Enjoy!